TREE OF LIFE :

966 29 20 TREE OF LIFE : TURKISH HOME COOKING Joy E. Stocke Primary Author Angie Brenner Primary Author mixed material 9780997211306 Minneapolis Burgess Lea Press 2017 9.jpg.jpg TOUT HACHE’ (MEATBALLS – TARTARES – BURGERS) Thierry De Vissant Primary Author Lucile Gargasson Primary Author Ahmed Yahi Primary Author mixed material 9781909342743 London-British Jacqui Small Publisher 2014 8.jpg.jpg PROVENCE TO PONDICHERRY Tessa Kiros Primary Author mixed material 9781849497237 Prahran Quadrille Publishing 2016 6.jpg.jpg GOOD THINGS TO DRINK : with mrlyan & friends Ryan Chetiyawardana Primary Author mixed material 9780711236714 London-British Frances Lincoln Limited 2015 5.jpg.jpg ALL CAKES CONSIDERED Melissa Gray Primary Author mixed material 9780811867818 California Chronicle Books LLC 2009 3.jpg.jpg Kesehatan dan Keselamatan Kerja Denisius Umbu Pati Primary Author mixed material 9786230937354 Banten SADA Kurnia Pustaka 2023 1.png.png [MAGAZINE] GOURMET THE MAGAZINE OF GOOD LIVING mixed material [MAGAZINE] GOURMET THE MAGAZINE OF GOOD LIVING mixed material 2005 [MAGAZINE] GOURMET THE MAGAZINE OF GOOD LIVING: AN ALL-AMERICAN RESTAURANT ISSUE mixed material 2005 [MAGAZINE] GOURMET THE MAGAZINE OF GOOD LIVING: THE MUSIC ISSUE WHEN MUSIC MEETS FOOD mixed material 2005 [MAGAZINE] GOURMET THE MAGAZINE OF GOOD LIVING mixed material 2005 [MAGAZINE] GOURMET THE MAGAZINE OF GOOD LIVING mixed material 2005 [MAGAZINE] GOURMET THE MAGAZINE OF GOOD LIVING mixed material 2005 [MAGAZINE] GOURMET THE MAGAZINE OF GOOD LIVING: ALL ABOUT LONDON mixed material 2005 [MAGAZINE] GOURMET THE MAGAZINE OF GOOD LIVING mixed material 2005 [MODULE] LEARNING MODULES SEMESTER 2 CULINARY ARTS Akademi Kuliner dan Patiseri Ottimmo Internasional Primary Author mixed material Ottimmo International 2018 [MODULE] STARCHES: CHARACTERIZATION, PROPERTIES, AND APPLICATIONS ANDREA C. BERTOLINI Primary Author mixed material CRC Press 2010 [MODULE] HACCP SARA MORTIMORE AND CAROL WALLACE Primary Author mixed material FOOD INDUSTRY BRIEFING SERIES 2001 [MODULE] LEARNING MODULES SEMSTER 4 BAKING AND PASTRY ARTS Akademi Kuliner dan Patiseri Ottimmo Internasional Primary Author mixed material Ottimmo International 2018 [MODULE] LEARNING MODULES SEMESTER 3 BAKING AND PASTRY ARTS Akademi Kuliner dan Patiseri Ottimmo Internasional Primary Author mixed material Ottimmo International 2018